You'll come across the Millésime Chocolat chocolate factory on your travels in Lutych, Belgium. The chocolate manufactory specialises in making bena to bar chocolates from cocoa beans from selected plantations around the world and churns out tables in small batches and with integrity. They use cocoa beans of exclusive quality and never mix beans from different harvests. Chocolatier Jean-Christophe Hubertsvou founded the chocolatier in 2017.
